Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pinwheel samosa. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pinwheel samosa is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Pinwheel samosa is something which I’ve loved my whole life. They are fine and they look fantastic.
aloo bhakarwadi with detailed photo and video recipe. a unique and attractive way of preparing the traditional aloo samosa recipe which can be best party starters or just for the evening light snack. this is an ideal snack for those who find preparing or shaping samosas inconvenient and yet would like to relish it. Pinwheel samosas have all of these characteristics except the shape of regular samosa. To make pinwheel samosa the stuffing is spread on the sheet, thereafter the sheet is rolled, sealed and cut into slices and deep fried.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pinwheel samosa using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pinwheel samosa:
- Take 1.5 cup refined flour
- Get 1/2 cup carom seeds
- Make ready 4-5 tsp cooking oil
- Get 1 bowl mashed boil potato
- Take 1 tsp turmeric powder
- Take 1 red chilli powder
- Prepare as per taste Salt
- Take as required Cook oil to fry
- Take 1tbsp Chaat masala
- Get as required Some chopped coriander
They are a light and crispy appetizer recipe, or in other words, baked puff pastry stuffed with spiced potatoes. It is a versatile snack that can be made for just about any occasion - potlucks, casual get-togethers, office potlucks, Diwali, Holi, or any festive. Pinwheel samosa is a tasty,crispy snack. Basically it is samosa in round shape.
Steps to make Pinwheel samosa:
- Firstly add 1.5 cup of refined flour in a bowl. Add 2 tbps carom seeds, 1 tbps cooking oil, 1 tbps salt. Mix well and make a dough by adding some water. Use only water to make soft dough. Rest this dough for 20 minutes
- Now in a pan add 1 tbps oil, keep it low flame. Add 2 tbps caram seeds, salt as per taste, red chilli powder as per taste, 1/2 tbps turmeric powder, and add mashed potatoes. Now mix all ingredients well for 1 minute. Switch off the flame.
- Now take half dough of refined flour and with roller make round shape like chapati. Add a layer of this potato stuffing evenly on chapati. You can also apply green chutney on top of this potato stuffing layer.
- Now roll this stuffing based chapati as a cylindrical tube and cut it's pieces in round wheel form
- Pinwheel samosa are ready to serve with tamarind chutney and green coriander chutney
Giving samosa a pinwheel shape makes it easy to prepare at home. Today i am making Pinwheel samosa or Aloo Bhakarwadi recipe as popularly known in Gujarat. In this recipe all purpose flour based bread are stuffed with boiled potato and spices. This crispy snack will have a spicy potato stuffing. Other snacks recipes you may like: Suji Kachori, Kalmi Vada, Besan Ka Chilla, Pav Bhaji, Vegetable Poha Cutlet, Bread Uttapam, Bread Idli, Macaroni Cheese Balls, etc Puff pastry samosa pinwheels generously packed with a savory filling is all you want!
So that is going to wrap this up with this special food pinwheel samosa recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
