Cheesy Chicken Broccoli Rice Casserole
Cheesy Chicken Broccoli Rice Casserole

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy chicken broccoli rice casserole. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cheesy Chicken Broccoli Rice Casserole is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Cheesy Chicken Broccoli Rice Casserole is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cheesy chicken broccoli rice casserole using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cheesy Chicken Broccoli Rice Casserole:
  1. Make ready 1 lb Boneless skinless chicken breast (chopped)
  2. Make ready 4 cup White Rice (cooked)
  3. Take 1 packages Frozen Broccoli Florets
  4. Make ready 1 can Cream of Chicken soup
  5. Prepare 1/2 can cream of onion soup
  6. Make ready 1 can Cheddar cheese soup
  7. Take 1/2 cup Sharp cheddar cheese
  8. Take 1/2 cup Shredded Monterey Jack cheese
  9. Make ready 1/2 packages Ritz Crackers (crushed)
  10. Make ready Salt
  11. Take Black pepper
  12. Take 1 tbsp Minced Garlic
  13. Get 1 tbsp Onion powder
  14. Take 2 tbsp Butter (melted)
  15. Get 4 tbsp olive oil, extra virgin
Instructions to make Cheesy Chicken Broccoli Rice Casserole:
  1. Preheat oven @ 375°
  2. Season chicken with onion powder,salt, and black pepper
  3. In a medium saucepan, heat oil and add minced garlic. Stir for 30 secs and add seasoned chicken.
  4. Saute chicken for 5 mins and add Broccoli florets. Cook for 10 mins or until broccoli is tender (you may want to add a few tablespoons of water to chicken)
  5. In a bowl combine cooked rice cream of chicken cream of onion and cheddar cheese soup. Mix well
  6. Add cooked chicken and broccoli to rice mixure. Add sharp cheddar cheese and mix well
  7. Place into casserole dish and cover with shredded Monterey Jack cheese
  8. Add crushed crackers and pour melted butter over the top.
  9. Bake for 20 mins or until brown and bubbly
  10. And ENJOY!!!

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