Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, low carb zucchini noodles and spaghetti sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Low Carb Zucchini Noodles and Spaghetti Sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Low Carb Zucchini Noodles and Spaghetti Sauce is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook low carb zucchini noodles and spaghetti sauce using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Take 1 Zucchini
- Get Beef mince
- Get 1 red pepper
- Prepare 1 onion
- Take 1 garlic clove
- Make ready Splash Worcestershire Sauce
- Get Salt
- Prepare Pepper
- Take Mixed Herbs
- Make ready Tomatoes
- Make ready Tomato Purée
Instructions to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Diced onion and garlic and brown In a wok.
- Chop red pepper and mushroom, add this to the onion and garlic
- Next step, add your mince, I used 750g however this does several meals. Cook until Brown. This is when you put the spaghetti in (for the boyfriend 😂)
- For the Zucchini noodles, spiralize the zucchini and add salt and pepper.
- Add boiling water to Zucchini. Boil for 1 minute. Whilst doing this add tomato sauce and purée to the meat.
- After a minute, Fry the zucchini in coconut oil until firm.
- Serve with grated cheese if you wish. Very simple dish!
So that’s going to wrap it up with this special food low carb zucchini noodles and spaghetti sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!