Mkalla Zehre (vegan)
Mkalla Zehre (vegan)

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, mkalla zehre (vegan). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mkalla Zehre (vegan) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Mkalla Zehre (vegan) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook mkalla zehre (vegan) using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mkalla Zehre (vegan):
  1. Get 1 cauliflower
  2. Get 3 big onions
  3. Prepare 1 cup rice
  4. Prepare 1 tsp cinnamon
  5. Make ready 1.5 tsp salt
Steps to make Mkalla Zehre (vegan):
  1. Slice onions
  2. In a pot, heat some oil and fry the onions until they're brown.. Sprinkle some salt to accelerate cooking
  3. Add the washed cauliflower (florets) and cover with water
  4. Bring to a boil and cover. Let it boil till the cauliflower is cooked
  5. Add the rice, cinnamon and salt and mix. Add water if needed to submerge the mix (2 fingers deep)
  6. Cover and let it cook till water evaporates
  7. Serve with yogurt if served hot or squeeze a lemon if served cold.

So that is going to wrap it up for this special food mkalla zehre (vegan) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!