Honey Curry Chicken Thighs
Honey Curry Chicken Thighs

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, honey curry chicken thighs. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Honey Curry Chicken Thighs is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Honey Curry Chicken Thighs is something which I’ve loved my whole life. They are fine and they look fantastic.

Mix all the ingredients, except chicken thighs in a large bowl. Reserve a small amount of the mixture for basting. Place chicken thighs in a dish or zip lock bag and add the sauce mixture.

To begin with this recipe, we must first prepare a few ingredients. You can cook honey curry chicken thighs using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Honey Curry Chicken Thighs:
  1. Get 8 chicken thighs
  2. Prepare 1/2 cup Honey
  3. Make ready 1/2 tbsp Curry Powder
  4. Take 3/4 cup Soy Sauce
  5. Take 1/4 tbsp Salt
  6. Get 1/4 tbsp Black Pepper
  7. Take 1/2 tbsp Garlic Powder
  8. Take can cooking spray

I usually serve this over a bed of rice with a. Mix together soy sauce, salt, pepper, garlic powder and only ONE HALF of the tablespoon of curry powder in a bowl.. Sweet Honey Curry Chicken thighs in a skillet Curry Chicken Tips & Tricks. Find a mild curry if you are serving this recipe to people that aren't sure that they enjoy the flavour or kids.

Steps to make Honey Curry Chicken Thighs:
  1. Mix together soy sauce, salt, pepper, garlic powder and only ONE HALF of the tablespoon of curry powder in a bowl. Mix until well blended.
  2. Place chicken in bowl or zip loc bag with mixture to marinade overnight or for at least 4 hours in refrigerator.
  3. After the allotted time, remove chicken from fridge and spray 9x13 pan with cooking spray.
  4. Remove chicken pieces from marinade and place in baking pan.
  5. Bake chicken at 350° for 45 minutes covered. While baking, mix the remaining curry powder and honey together.
  6. Microwave honey mixture 30 seconds for a more fluid consistency.
  7. After 45 minutes of baking uncover chicken and glaze chicken with honey mixture generously. Broil at 500° for 5 minutes or until chicken has turned golden brown.
  8. Once chicken is removed from oven you may sprinkle fresh or dried parsley on top for color and added flavor.
  9. ENJOY!

In a medium bowl combine the melted butter/margarine, honey, mustard, curry powder and cayenne powder. Melt butter then add the rest of the ingredients except chicken. Remove skin and excess fat from chicken. Roll chicken in sauce and put in greased baking dish. Tender and juicy Honey Soy Baked Chicken Thighs are quick to throw together with only a few ingredients.

So that is going to wrap this up for this exceptional food honey curry chicken thighs recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!