Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vegan/keto:"meatzola!". One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Vegan/Keto:"MeatZola!" is one of the most well liked of current trending foods in the world. Vegan/Keto:"MeatZola!" I always loved pasta and ground beef ,mmmm! Recipe of Any-night-of-the-week Vegan/Keto:"MeatZola!" Recipe of Award-winning Spanish (vegan) lentils. Recipe Of Any Night Of The Week Flavorful Vegan Nacho Cheese.
Vegan/Keto:"MeatZola!" is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Vegan/Keto:"MeatZola!" is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook vegan/keto:"meatzola!" using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Vegan/Keto:"MeatZola!":
- Prepare 1 pack Tofu Shirataki spaghetti
- Prepare 1 pack Yves mexican veggie ground beef
- Make ready 1/3 cup Ketchup (amount to your taste)
- Take 1 thin slice of butter (of your choice)
- Take 1 small onion chopped
- Get Medium sized tomato diced
- Make ready Vegetable stock season
- Make ready Sea salt
- Prepare Garlic powder
- Get Hot sauce
- Prepare Splenda sweeteners 5 packet's
- Take Olive oil
- Make ready Parmesan cheese powder
- Take 1 plantain
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Steps to make Vegan/Keto:"MeatZola!":
- Spaghetti: Using a strainer, wash noodles with warm water. Place in a microwavable bowl along with a little sea salt and garlic powder. Mix well then warm for 3 minutes.
- Yves mexican veggie ground beef: Using a frying pan, place burner on medium heat. Add a bit of olive oil to coat base of pan, place onions and tomatoes in pan adding meat a few minutes after veggies heat a bit. Let cook for about 6 minutes then add sea salt, butter, vegetable stock seasoning, garlic powder, hot sauce and ketchup. Mix well. Serve on top of noodles with sprinkled parmesan cheese powder. For plantain slices, for a more sweeter soft texture I used a over ripped plantain to fry.
Step By Step Guide To Make Homemade Stuffed Plantains.
So that’s going to wrap this up for this exceptional food vegan/keto:"meatzola!" recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
