Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, potato and mince pinwheels. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Potato and mince pinwheels is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Potato and mince pinwheels is something that I have loved my whole life. They are nice and they look wonderful.
Place the potatoes over the parmesan so each potato is overlapping the previous potato both vertically and horizontally. Continue until the entire pan is filled with potatoes. Sprinkle to rest of the Parmesan evenly over the potatoes.
To begin with this particular recipe, we must prepare a few ingredients. You can cook potato and mince pinwheels using 20 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Potato and mince pinwheels:
- Make ready 2 medium sized boiled and mashed potatoes
- Take 1 and half cup mince boiled with salt and garlic
- Make ready To taste salt
- Take Half tspn Lal mirch powder
- Prepare Half tspn kutii Lal mirch
- Take Half tspn zeera kutta
- Make ready 1 tspn dhania kutta hua
- Make ready choty size ka pyaz
- Take 1 medium sized grn chilli cut thinly
- Prepare As requird Hara dhania
- Make ready 1/2 tspn soya sauce
- Take 1/2 tspn BBQ sauce
- Make ready For dough
- Get 1 cup maida
- Make ready 1/4 th tspn nmk
- Get Oil 1 tblspn
- Make ready Pani for making dough
- Make ready For Binding of wheels
- Make ready 2 tspn of maida
- Get 2 3 tspn of water
Potato Wedges lightly sprayed with olive oil then seasoned and baked in the air fryer. Once the potato wedges are out of the Air Fryer they are topped with freshly grated parmesan cheese and minced garlic. Here is how you achieve that. Ingredients of Chicken and potato pinwheel samosa.
Steps to make Potato and mince pinwheels:
- Dough should b make first by mixing oil and salt in maida mix them well then add water to make a dough…..dough should not b Soo soft it should b hard enough to roll easily widout dusting maida…… keep it aside by covering it
- Make runny mix of 2 tspn of maida and watr to bind the wheels
- Now put the pan on flame and add a tblspn of oil in it now add pyaz and sotay it to change clr then add green chillies zeera nmk mirch kuti Lal mirch dhania mix and add potatoes and mince mix it together then add soya and BBQ sauce and mix them and fry it ke alooo ka kachapn khtm ho jae now keep it aside and let it cool
- Now make to pairas of dough and roll one of it in a big roti
- On roti add the filling to cover itl altogether except at cornors
- Now start folding roti from one side in a tight roll…..roll roll and reach the end cornors and at cornors the put some maida and water runny binding mix to close
- Tap the roll and now cut With sharp knife into an inch thick wheels and then press them with light hands
- Now heat the oil for frying dip the wheels one by one in binding mixture of maida and then in the pan for frying and pinwheels r ready when they r golden brown
Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas. As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. Samosas are one of the most popular and wanted street food in Indian subcontinent. Roast beef and Yorkshire pudding, roast potatoes and creamed horseradish by The Hairy Bikers. Combine mince, chutney, curry powder, apple and onion in bowl.
So that is going to wrap this up with this exceptional food potato and mince pinwheels recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
