Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ogbonor soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ogbonor soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Ogbonor soup is something that I have loved my entire life.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ogbonor soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ogbonor soup:
- Make ready Half cup of ogbonor
- Get Mackerel fish
- Get Chicken
- Take Dry pepper
- Make ready cube Seasoning
- Take Crayfish
- Prepare leaf Pumpkin/ugu
- Prepare Onion
- Prepare Palm oil
- Prepare to taste Salt
Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home!
Steps to make Ogbonor soup:
- Steam your fish and chicken with onion, salt, pepper and seasoning cube. Allow to simmer for about 10mins then remove your fish to prevent it for scattering.
- Add more water, allow the chicken for cook till tender. Add your palm oil, cover to simmer for about 5mins.
- Add your blended ogbonor, stir together, allow to simmer for about 3mins. Add your crayfish and vegetable and stir together. Put back your fish and add salt if need be.
- Your soup is ready.serve hot with any swallow of your choice
Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds. Season water in a large pot and add ground peppers, crayfish. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds). Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup.
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