Low Carb chili cheese coney casserole
Low Carb chili cheese coney casserole

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, low carb chili cheese coney casserole. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Low Carb chili cheese coney casserole is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Low Carb chili cheese coney casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have low carb chili cheese coney casserole using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Low Carb chili cheese coney casserole:
  1. Get 6 hotdogs (cut into bite sized pieces)
  2. Make ready 1 lb browned ground beef
  3. Get 1 can hotdog chili or chili without beans
  4. Get 2 cup shredded cheddar cheese
  5. Get 1 tsp onion powder
  6. Prepare 2 tsp yellow mustard
  7. Make ready 2 eggs
  8. Take 1/4 cup heavy whipping cream
  9. Take 1/2 cup mayonnaise
Instructions to make Low Carb chili cheese coney casserole:
  1. Preheat oven to 350°F
  2. Placed sliced hot dogs on the bottom of the casserole dish
  3. Top with Browned hamburger meat
  4. Pour onion powder and yellow mustard on top of hamburger
  5. Pour 1 cup of shredded cheese on top of this mixture
  6. Pour chili on top of cheese.
  7. In a separate bowl beat eggs, then add mayonnaise, and heavy whipping cream. Stir until smooth and pour on top of the chili
  8. And the other cup of cheese to the top and bake for 30 minutes or until cheese begins to brown
  9. Enjoy!

So that’s going to wrap it up for this exceptional food low carb chili cheese coney casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!