Mung Bean Beverage (Minuman Kacang Hijau) *Vegan
Mung Bean Beverage (Minuman Kacang Hijau) *Vegan

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mung bean beverage (minuman kacang hijau) *vegan. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mung Bean Beverage (Minuman Kacang Hijau) *Vegan is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Mung Bean Beverage (Minuman Kacang Hijau) *Vegan is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have mung bean beverage (minuman kacang hijau) *vegan using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mung Bean Beverage (Minuman Kacang Hijau) *Vegan:
  1. Prepare mung bean
  2. Make ready palm sugar
  3. Make ready pandan leaves
  4. Take water
  5. Get coconut milk (optional, i dont use it)
Steps to make Mung Bean Beverage (Minuman Kacang Hijau) *Vegan:
  1. Wash the mung beans well, pour 10 cups of water, tie pandan leaves together and put them in, boil it until the beans break (around 15-20 mins with high fire).
  2. When the beans break and the water is running low, add more water and palm sugar and stir it well.
  3. Enjoy it while its hot in winter, or cool it down and add some ice cubes for summer.

So that’s going to wrap this up with this exceptional food mung bean beverage (minuman kacang hijau) *vegan recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!