Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, veg quesadilla. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Veg Quesadilla Recipe How To Make Quesadillas केसडिलास रेसिपी Learn how to make Veg Quesadilla Recipe at home. Quesadillas is a Mexican cuisine Recipe but I. Southwest veggies quesadillas loaded with bean, corn, bell pepper, cilantro, spices and lots of cheese and served with a creamy cilantro sour-cream dip.
Veg quesadilla is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Veg quesadilla is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook veg quesadilla using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Veg quesadilla:
- Get tortillas
- Take black beans boiled (soaked for at least 4 hours then pressure cook)
- Get small onion chopped
- Get bell pepper/capsicum chopped
- Take boiled corn
- Get oregano
- Get black pepper powder
- Make ready If you required more spicy then add 1/4 teaspoon of red chilly flakes
- Make ready Salt
- Take tomato ketchup
- Make ready mozzarella/any cheese
- Get oil
Veg Quesadilla is a combination of cheese , sour cream and veggies like mushroom, bell peppers which stuffed inside soft tortillas. Veg Quesadilla or Quesadilla - Until last month (during our India trip) I had no clue on what this Quesadilla was. All I knew was "Kaise kaise bhi ho, acha hai ye paratha" hahahahaha. Homemade vegan quesadillas made with no cheese and everyday ingredients: avocado, refried beans, fajita vegetables, and salsa.
Steps to make Veg quesadilla:
- Take a pan heat up then add oil, once the oil is hot enough then add chopped onion sauté for 3-4 minutes (Golden brown), then add bell pepper again sauté for 3-4 minutes then add boiled corn and boiled black beans
- Then add salt to taste, black pepper powder and sauté for minute then add oregano leaves and turn off the flame, when it cools down then add 2 teaspoon of tomato ketchup and cheese and mix it well
- Take 1 tortilla spread the above mixture on top of it if required add more cheese to it then place another tortilla press gently
- Pre heat tawa then place the prepared tortilla, roast both sides on low flame like one side for 2-3 minutes while flipping to other side flip carefully
- Serve hot with some ketchup/ranch
Stock up on the Classic Cheese Spreadz and make delicious Quesadillas at your convenience! Nothing like a thick layer of creamy Britannia Cheese. Vegetable Quesadilla is an easy Mexican recipe made with tortilla which is first filled with vegetables, corn, cheese and then toasted on a griddle. Like every time, during my recent trip to India, I was so. These Veggie Quesadillas from RAGڮ are the perfect snack.
So that’s going to wrap this up for this special food veg quesadilla recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
