Stuffed Sweet Bell Pepper soup
Stuffed Sweet Bell Pepper soup

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed sweet bell pepper soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Stuffed Sweet Bell Pepper soup is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Stuffed Sweet Bell Pepper soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook stuffed sweet bell pepper soup using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Stuffed Sweet Bell Pepper soup:
  1. Take πŸ¦ƒ turkey sausage
  2. Make ready instant 🍚 rice
  3. Take yellow onion diced up
  4. Prepare red bell peppers diced up
  5. Prepare orange bell peppers diced up
  6. Prepare cans of πŸ… tomato sauce
  7. Make ready garlic
  8. Make ready dried oregano
  9. Make ready dried basil
  10. Take salt
  11. Prepare pepper
  12. Get beef broth
  13. Get shredded cheese
Steps to make Stuffed Sweet Bell Pepper soup:
  1. Place πŸ¦ƒ turkey sausage raw in bottom of crock pot crumbling n grounding up
  2. Pour instant 🍚 rice on top
  3. Then add diced up vegetables to to top
  4. Then add πŸ… tomato sauce on top
  5. Add seasonings sprinkling over sauce
  6. Pour beef broth over mixture
  7. Turn Crock-Pot on low for six to eight hours.(Depends how hot your crock pot heats)
  8. At end of cook cycle add cheese to top and stir soup up then serve

So that’s going to wrap it up for this exceptional food stuffed sweet bell pepper soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!