Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, creamy cheese, broccoli and gammon pasta. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy Cheese, Broccoli and Gammon Pasta is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Creamy Cheese, Broccoli and Gammon Pasta is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have creamy cheese, broccoli and gammon pasta using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Cheese, Broccoli and Gammon Pasta:
- Get 130 ml Milk
- Prepare 100 ml Water
- Make ready 1 dash Paprika
- Prepare 1 dash Mixed Herbs
- Take 1 Knob of Butter
- Take 1 slice Leftover Gammon
- Take 1 Packet of Cheese and Broccoli Pasta and Sauce
Instructions to make Creamy Cheese, Broccoli and Gammon Pasta:
- Pour milk and water into a pan. Add the knob of butter and bring to the boil.
- Pour in the contents of the packet, stir and keep on the boil for 5 minutes.
- Add some more milk and water and put the lid on the pot. Add the mixed herbs and paprika (no salt as the gammon is quite salty)
- Chop the gammon into bite size chunks and add to the pasta. Stir then return the lid to the pot for 5 more minutes.
- Take the pot off the hob, stir the pasta and sauce then dish out into a bowl. Grab a fork and dig in! :D
So that is going to wrap it up for this exceptional food creamy cheese, broccoli and gammon pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
