Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, salmon pie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Salmon Pie is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Salmon Pie is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook salmon pie using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Pie:
- Prepare Salmon fillets
- Make ready Red onion
- Make ready Garlic
- Get Carrots
- Prepare Courgette
- Get Fish sauce
- Make ready Double cream
- Make ready Shortcrust pastry
- Get Black pepper
- Get Palestinian Za’atar
Instructions to make Salmon Pie:
- Fry the red onion and after 3 mins add the garlic. After another 3 mins dice and add the courgettes
- Boil the carrots for 3 mins. Feel free to skip this step. Once ready add to the mix
- Add the salmon with a sprinkling of fish sauce and two teaspoons if the Za’atar.
- When the salmon has changed colour add the double cream. I like to add 200ml so there’s a little left to be dropped into tomorrow’s meal, whatever that may be.
- Add the pepper and leave for 5 mins.
- Transfer to the pie dish, cover with a layer of pastry and use the leftovers to decorate in a silly fashion. Bake for 25 mins at 170.
So that is going to wrap it up with this exceptional food salmon pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
