Swedish Salmon Gratin in oven
Swedish Salmon Gratin in oven

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, swedish salmon gratin in oven. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Swedish Salmon Gratin in oven is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Swedish Salmon Gratin in oven is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook swedish salmon gratin in oven using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Swedish Salmon Gratin in oven:
  1. Get Salmon slices 500gm
  2. Take Potatoes slices 1.5kg
  3. Prepare 500 gm Edamame beans
  4. Get 300 gm Roasted onions
  5. Take 1.5 liter Cream or oat milk
  6. Take 500 gm Mozzarella cheese (slices)
  7. Prepare 5 pcs Eggs
  8. Prepare 200 gm Fresh Dill (chopped)
Steps to make Swedish Salmon Gratin in oven:
  1. Ready a baking tray. Oil it with olive oil and lay the first bottom layer with slice potatoes.
  2. The second layer add in edamame beans, then continue with salmon slices.
  3. After salmon slices, continue with next layer with roasted onions.
  4. Then over up the last layer with potatoes slices.
  5. The rest ingredients, all pour in a big bowl. Beat it until smooth texture.
  6. The last, pour in the sauce into the tray. Bake it on 200° 40min.
  7. Tips: served with green peas and red onion pickles.

So that is going to wrap it up for this exceptional food swedish salmon gratin in oven recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!