Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, lumpia goreng sayur daging cincang (vegetables minced chicken spring rolls). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls) is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls) is something that I have loved my entire life. They are nice and they look wonderful.
Great recipe for Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls). "Lumpia" is an Indonesian style of spring rolls. It is made of thin crêpe pastry skin with bamboo shoots, chopped vegetables, and minced meat as fillings. You can eat it as an appetizer or a snack.
To begin with this recipe, we have to prepare a few ingredients. You can have lumpia goreng sayur daging cincang (vegetables minced chicken spring rolls) using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls):
- Get 12 spring rolls wrappers, room temperature
- Take 750 ml vegetable oil for frying the spring rolls
- Prepare 1 white egg
- Make ready For the filling:
- Make ready 1 tbs vegetable oil
- Make ready 3 cloves garlic, minced
- Prepare 100 gr ground chicken
- Get 100 gr bamboo shoots, cut into matches size
- Prepare 150 gr carrot, cut into matches size
- Get 50 gr bean sprouts
- Make ready 2 tbs oyster sauce
- Get 2 tbs fish sauce
- Take salt and pepper
- Take 2 green onions, chopped
It is made of thin crêpe pastry skin with bamboo shoots, chopped vegetables, and minced meat as fillings. Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls) "Lumpia" is an Indonesian style of spring rolls. It is made of thin crêpe pastry skin with bamboo shoots, chopped vegetables, and minced meat as fillings. You can eat it as an appetizer or a snack.
Instructions to make Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls):
- Heat vegetable oil in a wok over medium-high heat. Sauté garlic until fragrant.
- Add ground chicken. Cook until the color change.
- Add carrot and bamboo shoot. Stir occasionally.
- Season with oyster sauce, soy sauce, salt, and white pepper powder. Stir again until well combined.
- Lastly, add bean sprouts and green onions. Cook until the vegetables are wilted. Set aside to let it cool.
- Put one wrapper on a plate in a diamond position. Take 2 tablespoon filling and place it on the wrapper. Roll up half way, fold left side and right side in, then roll again. Use white egg to seal.
- Heat the vegetable oil over medium-high heat. Carefully place spring rolls in the oil and fry them until golden brown. Transfer to paper towel to drain. Serve with birds eye chili. Enjoy! 😋😋😋
Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls) "Lumpia" is an Indonesian style of spring rolls. Lihat ide lainnya tentang Makanan, Resep, Masakan. Spring rolls are a large variety of filled, rolled appetizers found in Southeast Asian and East Asian cuisine. Spring rolls usually filled with sprout, egg, meat, vegetables or another seafod. Spring rolls in Indonesia known as lumpia from Semarang.
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