Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crispy prawn fritters. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
crispy prawn fritters is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. crispy prawn fritters is something which I have loved my whole life. They are nice and they look fantastic.
The key to achieving perfect prawn fritters this is ensuring that the batter is more on the dense side than it is loose. If the batter is runny then it will simply spread out very thinly on the baking tray and make a huge mess. If you need to add any additional water/flour at any point then certainly do so.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crispy prawn fritters using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make crispy prawn fritters:
- Prepare 12 tbsp multi purpose flour
- Get 1 cup water - or more
- Prepare 5 large prawns - cut in small pieces
- Prepare 5 small shallots - slice thinly
- Get 30 grams chives - cut to 2 inch
- Get 20 grams chinese parsley - chop (optional)
- Get 1 salt and pepper to taste
- Get 1 vegetable oil to fry
Add more starch for thicker sauce and vice versa. Make thinner fritters for crispier texture. Dip them in your favorite chilli sauce mixed with lime juice…shiok man! Note: Amount of prawns is according to own preferences.
Steps to make crispy prawn fritters:
- in a big bowl, mix all the ingredients and make well in the middle.
- pour half cup of water and mix until combine, if the batter is too thick, add more water until it forms like a semi thick batter.
- heat the oil in a pan (the oil is about half of the medium size pan).
- spoon in 1 full tablespoon of the mix batter into the oil and fry about 4-5 minutes each side with small to medium heat until crispy.
- take out of the pan and let the oil drips. eat while still warm and crispy.
- can be served with hot chili sauce.
I also added some prawns without shells for my mum. I used medium size prawns in video. Crispy shrimp fritters loaded with shrimp and bean sprouts. This homemade shrimp fritters recipe is so easy to make and taste so good with chili sauce. Steam yam pieces until soft then mash yam into a paste while still hot.
So that’s going to wrap it up for this exceptional food crispy prawn fritters recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
