Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, penne pasta with garlic mushrooms, peas, spinach and broccoli ❤. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Penne pasta with garlic mushrooms, peas, spinach and broccoli ❤ is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Penne pasta with garlic mushrooms, peas, spinach and broccoli ❤ is something which I have loved my entire life. They are nice and they look wonderful.
In this video, I am sharing with you my recipe for a delicious Penne Rigate pasta with Spinach, Bacon, Mushrooms and Tomatoes. I add more lemon and spices to give it some extra kick. Will not be making again, and removing from my recipe box.
To begin with this recipe, we must prepare a few components. You can have penne pasta with garlic mushrooms, peas, spinach and broccoli ❤ using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Penne pasta with garlic mushrooms, peas, spinach and broccoli ❤:
- Make ready 1 penne pasta (serves one)
- Make ready 2 clove garlic
- Make ready 4 large mushrooms
- Take 3 pieces of frozen spinach
- Get 4 frozen briccoli heads
- Make ready 1 1/2 cup of frozen peas
- Get 1 white sauce mixture
Add pasta to skillet with some of the reserved pasta water; toss. Crumble bacon on top of pasta and serve with Parmesan. Crushed red chili flakes (optional), for garnish. Penne pasta with spinach, gorgonzola cheese and walnuts.
Instructions to make Penne pasta with garlic mushrooms, peas, spinach and broccoli ❤:
- Place pasta in saucepan to boil.
- Chop the mushrooms and place in frying pan with olive oil. When half done add in the chopped garlic (do not brown the garlic) When the mushrooms have cooked through take off the heat.
- Prepare white sauce as directed on packaging.
- Place frozen broccoli, spinach and peas in saucepan and bring to the boil.
- Drain the pasta and veg and mix all ingredients together.
- Add cheese to taste.
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So that’s going to wrap it up for this special food penne pasta with garlic mushrooms, peas, spinach and broccoli ❤ recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
