Yam porridge
Yam porridge

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, yam porridge. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Yam Porridge is the choice yam recipe if you like your yam meals soupy. See how to prepare the perfect yam porridge. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe.

Yam porridge is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Yam porridge is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook yam porridge using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Yam porridge:
  1. Make ready Yam
  2. Take Chicken
  3. Prepare Onions
  4. Get Crayfish
  5. Get Fresh pepper
  6. Take Palm oil
  7. Get Dried mackerel
  8. Get leaves Green
  9. Take cubes Knor
  10. Get to taste Salt

Enjoy your yam porridge with fish/stewed or peppered goat meat/turkey wings or as your heart A hot plate of yam porridge with acceptable obstructions such as ugba and dry fish, make the heart merry. Here`s a plain yam porridge recipe with veggies. Yam porridge was one of the first Nigerian dishes I learnt to cook as a nine year old. I was told I Now thinking about it i am beginning to wonder if the rave about Chichi's yam porridge was truely based.

Instructions to make Yam porridge:
  1. Peel and cut yam into cubes.
  2. Season chicken with onions, knor cube and salt for 20 minutes
  3. Add water to your cooking pot, wash yam and add it to the water and place on heat
  4. Cook for some minutes then add chicken, crayfish, dried fish, pepper, knor cube
  5. Add palm oil and cook till it starts thicken
  6. Taste for salt and add the sliced green leaves, cover and simmer for few minutes
  7. Stir and put off the heat

It`s a delicious dish of the Nigerian cuisine. You can easily prepare it at home. There is nothing better than yam porridge with plantain for your dinner. Asaro is different from basic Nigerian yam porridge because it is made with tomato paste fried with palm oil, pepper and onions. Re: How To Prepare Asaro (Yam Porridge) by Smartsamson(m).

So that’s going to wrap this up with this special food yam porridge recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!