Panla stew served with white rice
Panla stew served with white rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, panla stew served with white rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Thank you guys for stopping by. Like, share and give it a thumbs up. πŸ‘ stay blessed. This stew is best enjoyed when eaten with white rice.

Panla stew served with white rice is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Panla stew served with white rice is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have panla stew served with white rice using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Panla stew served with white rice:
  1. Prepare Panla fish as desired
  2. Make ready Crayfish
  3. Make ready Blended pepper
  4. Prepare cube Stock
  5. Make ready Groundnut oil
  6. Take Salt
  7. Prepare Onions

Nigerian brown beans served with ground pepper sauce. This is a copycat version of Panda Express Fried Rice. When done, season with ground white pepper and table salt to taste. Place in large serving bowl and garnish top with diced green onions.

Steps to make Panla stew served with white rice:
  1. Get your roasted panla fish,you can fry again in oil if it was not well roasted (I mean really dry). I love to chew mine for a longer time,reason for making it dry but not burnt.
  2. Put oil on fire,fry some onions in the oil till golden brown. Add the blended pepper,i blended a bit of ginger with the pepper. I love ginger in my stew. The pepper was blended with manual blender,not needed to be smooth.
  3. After few minutes,when the pepper is a bit dried,add crayfish,stock cubes and salt to taste.
  4. Add your panla fish to the stew,stir and cover for a while. Open and add a few sliced onions,bring down after few seconds. The onions will still be a little hard,so you can get the crunchy feel of it. Served with white rice.

Serve beef stew over a bed of rice, and garnish with a sprinkle of freshly chopped parsley and grated Parmesan cheese, at the table. When rice is ready, spoon some rice into serving dishes or pasta bowls. Beef stew served with white rice in cast iron skillet on rustic wooden table, close-up, selective focus. Panda Express Fried Rice is the most popular side ordered and with good reason. Salty and savory, with veggies mixed in this is the This recipe benefits from cold already cooked rice.

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