Mike's Spicy Thai Sobe Shrimp Noodles
Mike's Spicy Thai Sobe Shrimp Noodles

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's spicy thai sobe shrimp noodles. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Spicy Thai Sobe Shrimp Noodles is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Mike's Spicy Thai Sobe Shrimp Noodles is something that I have loved my whole life. They’re nice and they look fantastic.

Mike's Spicy Thai Sobe Shrimp Noodles Don't skimp on the shrimp! Cook noodles in a large saucepan according to package directions. When cool enough to handle, peel shrimp and discard shells.

To get started with this recipe, we have to first prepare a few components. You can cook mike's spicy thai sobe shrimp noodles using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Thai Sobe Shrimp Noodles:
  1. Get 2 lbs Pre-steamed LG Shrimp [de-veined - de-shelled - tails left on]
  2. Make ready 2 Servings Fresh Sobe Noodles
  3. Prepare 1 Can (14 oz) Seafood Stock
  4. Take 2 tbsp Fresh Diakon Radish [chopped]
  5. Prepare 1/2 Cup Fresh Cilantro [rough chop]
  6. Prepare 4 Red Thai Chilies [chopped]
  7. Take 1/3 Cup Thai Basil [rough chopped]
  8. Take 1 tbsp Fresh Ginger [fine minced]
  9. Take 2 tsp Minced Garlic
  10. Prepare 1/8 Cup Green Onions [rough chop]
  11. Prepare 1/2 Cup Bean Sprouts [left whole]
  12. Take 1 LG Jalapeño [sliced]
  13. Make ready 2 tbsp Garlic Siracha Sauce [or sweet chile sauce]
  14. Take 2 tbsp Soy Sauce
  15. Prepare 1/4 tsp Chinese 5 Spice
  16. Make ready 1 tsp Red Pepper Flakes
  17. Take 2 tbsp Siracha Sauce
  18. Get 1 tbsp Quality Fish Sauce
  19. Prepare 1/2 Lime [juiced + wedges for serving]
  20. Prepare 1/2 Cup Fresh Snap Peas [optional - not pictured]

To give the dish, a spicy Asian kick, delicious hoisin sauce, soy, fresh lime juice, sesame oil, and spicy sriracha chili get whisked together. To thicken the sauce, I added a little bit of cornstarch. It creates a silky, rich sauce that sticks to the outside of each soba noodle. Check out how those soba noodles have soaked up the sauce.

Instructions to make Mike's Spicy Thai Sobe Shrimp Noodles:
  1. Here's all you'll need.
  2. Chop all vegetables.
  3. Place everything in a pot. Except for noodles and shrimp. Bring veggies, spices and broth to a steady boil.
  4. Once at a boil - add noodles. Boil for 3 minutes.
  5. Add pre-steamed shrimp, bring back to a boil and boil about 1 minute longer. Stir regularly as these noodles will thicken quickly. Know that you're only heating your shrimp.
  6. Serve spicy noodles hot with sides of fresh lime wedges, Thai Basil, Cilantro, Soy Sauce, Siracha, Siracha Garlic Chile Sauce and Fish Sauce.

Drain and rinse under cold water. We all LOVE garlic shrimp, especially spicy garlic shrimp. We all also love noodles… why not put them together as one dish?! I mean, it's been stable for my house no matter what, but I rely on them even more now days!! We served this dish of soba noodles with lots of lime wedges and a cold-frosty beer to cool off the spicy heat.

So that’s going to wrap this up for this special food mike's spicy thai sobe shrimp noodles recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!