Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, plantain vegetables sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Plantain Vegetables sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Plantain Vegetables sauce is something that I have loved my entire life.
I don't usually eat dipping sauce for vegetables. I prefer them stir-fry and in a soup. Here is my roundup of dipping sauce for vegetables, which also goes along pretty well.
To get started with this recipe, we must prepare a few ingredients. You can have plantain vegetables sauce using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Plantain Vegetables sauce:
- Take Ripe plantain : wash, and cut the back,
- Take Smoked cat fish (wash with salt and pieces it into flakes)
- Take Shrimps
- Make ready 2 Tablespoons Crayfish
- Make ready Already cooked and fried chicken
- Take Season cube (knorr)
- Get to taste Salt
- Get Vegetable (pumpkin, spinach, scent), or anyone of ur choice
- Make ready slice wash with salt to remove sand, allow d water to drain &
- Make ready Green bell pepper, tomatoes, carrot, onion, scotch bonnet
- Make ready wash with salt and grate or cut in medium chunks
- Make ready 1 cooking spoon of palm oil
Learn how to make rice sauce with vegetables. Making a plant-based white cream sauce for pasta isn't all that different. Transfer plantains with a slotted spatula to paper towels to drain. Working quickly, press warm tostones with the clean bottom of a small pan or a flat pot lid, flattening.
Steps to make Plantain Vegetables sauce:
- In a cooking pan, heat up palm oil. Once oil is ready, then add sliced onion and stir-fry for about 2 minutes. Stir-in the pepper mixture, then add crayfish, seasoning cubes and salt to taste. Leave to simmer for about 10 minutes – don’t forget to stir every now and then.
- Then add the dried fish,the meat, and the shrimps. Stir and combine well. Taste, and adjust seasoning and salt if required. Add the peeled plaintain Allow to simmer for about 10 minutes.
- Add the cleaned and chopped vegetables. Stir and allow to simmer further for about 2 minutes. Turn off heat as the vegetables continue to cook with the residual heat.
Crispy, twice-fried plantains are delicious with a simple dipping sauce of mayonnaise and ketchup. All Reviews for Tostones (Twice Fried Green Plantains) with Mayo-Ketchup Dipping Sauce. Make a mixed grill platter of vegetables and serve it with a sauce, and you have an impressive, party-worthy dish to serve alongside some simply prepa. Plant-Based Nacho Cheese SauceVeggie Primer. crushed red pepper flakes, mustard powder, black pepper, turnip. Elevate your vegetables with the addition of these sauces.
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