Steamed Garlic Prawn
Steamed Garlic Prawn

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steamed garlic prawn. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pulse the garlic cloves in a food processor until finely chopped. Then stir through the soy sauce, Shaoxing wine and sugar. Steamed garlic prawns with vermicelli is a classic dish often served on special occasions.

Steamed Garlic Prawn is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Steamed Garlic Prawn is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook steamed garlic prawn using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steamed Garlic Prawn:
  1. Make ready 300 gr prawn, split the back and take out the dirt, keep the head and the skin
  2. Make ready 1 Tbsp fresh lime juice
  3. Prepare 1 tsp salt
  4. Make ready 6 stalks green onions, thinly sliced
  5. Prepare 1/2 red chili pepper, thinly sliced diagonally
  6. Prepare 2 Tbsp sesame oil
  7. Make ready For the sauce:
  8. Make ready 6 cloves garlic, minced
  9. Make ready 1 inch ginger, minced
  10. Make ready 1 Tbsp seafood soy sauce
  11. Prepare 1 tsp Chinese cooking wine
  12. Get to taste white pepper powder

Add the garlic, chilli and prawns and stir-fry until prawns turn pink. Wash prawns thoroughly and leave on shells and heads. In a bowl, mix the soy sauce, garlic, and brandy. Arrange the prawns on a dish, and cover with the soy sauce mixture.

Steps to make Steamed Garlic Prawn:
  1. Mix the prawn with salt and lime juice. Set aside for 15 minutes.
  2. In a small bowl, mix the sauce ingredients together.
  3. Arrange prawn on a heat resistant plate.
  4. Pour sauce ingredients on top of the prawn.
  5. Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)
  6. Place sliced green onions and sliced red chili pepper evenly on the prawn.
  7. Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.
  8. Serve over warm plain porridge or rice. Yum! 😋.

Saute half of the garlic, leaving another half behind. Be careful not to burn the garlic. Place vermicelli noodles on a plate with prawns on top in one layer. Evenly put all the minced garlic, including cooked and uncooked on the prawns. HOW TO MAKE STEAMED GARLIC BUTTER PRAWNS.

So that is going to wrap it up with this special food steamed garlic prawn recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!