Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, broccoli cashew chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Broccoli Cashew Chicken is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Broccoli Cashew Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.
Add healthy fat of choice to a pan over medium-high heat. Remove chicken from marinade and add to heated oil in skillet; reserve any remaining marinade. In a large bowl, combine the first nine ingredients.
To begin with this recipe, we have to prepare a few ingredients. You can cook broccoli cashew chicken using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Cashew Chicken:
- Take 2 pounds broccoli
- Prepare 3 pounds chicken breast,boneless and skinless
- Get 1/2 teaspoon sesame seed oil
- Get 1 teaspoon salt
- Make ready 1/4 teaspoon white pepper
- Prepare 2 ounces roasted and salted cashews
- Take 2 tablespoons sunflower oil
- Get 1/2 teaspoon granulated garlic powder
- Make ready 1/4 cup Lyle's Golden Syrup
You don't need a wok ā just a large nonstick skillet ā and, aside from the chicken, the only chopping involves some garlic and scallions. This homemade Cashew Chicken tastes as good as the cashew chicken you get from takeout. It's low in carbs and perfect for a keto friendly dinner. Savory Tooth and I started the keto diet about two weeks ago, as we're both interested in eating healthier and allowing our bodies to be fat-adapted instead of.
Instructions to make Broccoli Cashew Chicken:
- Cube the chicken. Heat the oils, and add the chicken cover stirring occasionally till done. Remove chicken from pan. Add half the salt, garlic, syrup, cashews, and all the pepper to the chicken.
- Add the broccoli, and rest of the spices to the broth made by the chicken. Then stirfry the broccoli till your desired doneness.
- Add chicken back in with the broccoli. Stir till chicken is heated through.
- Serve I hope you enjoy!
With a slotted spoon, remove chicken and set aside. Heat the oil in a large frying pan or wok. Remove from the pan and add the garlic and broccoli. There is a reason that cashew chicken is a takeout classic. Tender chicken in a sweet, savory brown sauce gets crunch from cashews and pan seared broccoli florets.
So that is going to wrap it up for this exceptional food broccoli cashew chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
