Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked moimoi. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Moimoi is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Baked Moimoi is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook baked moimoi using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Moimoi:
- Get Beans (2 cups)
- Take Palm oil (1/2 cup)
- Get Crayfish
- Get Spices of choice
- Make ready Seasonings
- Take Salt
- Take Liver
- Get Ice fish
- Prepare Eggs
- Make ready Red pepper
- Make ready Onion
- Make ready Water
Instructions to make Baked Moimoi:
- Sock the beans in water and allow for like 2mint so that the back will be remove easily, remove the black cover of the beans dat is the back and wash thoroughly. Wash the liver as well, boil it with seasonings, salt and onion then cut into smaller pieces after boiling
- Wash the red pepper with the onion and cut into smaller pieces, put the beans inside blender together with the pepper, onion, crayfish and blend well
- Pour the mixture into a bowl, add the spices, seasonings, fish, salt, liver, palm oil and water, make it a little bit thicker and stir well
- Boil the eggs, remove d back and cut into half sizes, put a little palm oil in the baking pans and pour the mixture in each, add half egg in each pan that you put the mixture
- On the oven and put the baking pan inside to bake the Moimoi, when the aroma started coming out dat means d Moimoi is done but u can also check it by putting a stick inside, when the stick comes out gently without the mixture on it dat means ur Moimoi is done, u can take it put
- Wow so lovely right???
So that’s going to wrap it up for this exceptional food baked moimoi recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!