Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls)
Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls)

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, lumpia goreng sayur daging cincang (vegetables minced chicken spring rolls). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Great recipe for Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls). "Lumpia" is an Indonesian style of spring rolls. It is made of thin crêpe pastry skin with bamboo shoots, chopped vegetables, and minced meat as fillings. You can eat it as an appetizer or a snack.

To get started with this particular recipe, we must prepare a few components. You can have lumpia goreng sayur daging cincang (vegetables minced chicken spring rolls) using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls):
  1. Prepare 12 spring rolls wrappers, room temperature
  2. Make ready 750 ml vegetable oil for frying the spring rolls
  3. Prepare 1 white egg
  4. Take For the filling:
  5. Take 1 tbs vegetable oil
  6. Take 3 cloves garlic, minced
  7. Take 100 gr ground chicken
  8. Prepare 100 gr bamboo shoots, cut into matches size
  9. Prepare 150 gr carrot, cut into matches size
  10. Make ready 50 gr bean sprouts
  11. Take 2 tbs oyster sauce
  12. Take 2 tbs fish sauce
  13. Make ready salt and pepper
  14. Make ready 2 green onions, chopped

It is made of thin crêpe pastry skin with bamboo shoots, chopped vegetables, and minced meat as fillings. Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls) "Lumpia" is an Indonesian style of spring rolls. It is made of thin crêpe pastry skin with bamboo shoots, chopped vegetables, and minced meat as fillings. You can eat it as an appetizer or a snack.

Steps to make Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls):
  1. Heat vegetable oil in a wok over medium-high heat. Sauté garlic until fragrant.
  2. Add ground chicken. Cook until the color change.
  3. Add carrot and bamboo shoot. Stir occasionally.
  4. Season with oyster sauce, soy sauce, salt, and white pepper powder. Stir again until well combined.
  5. Lastly, add bean sprouts and green onions. Cook until the vegetables are wilted. Set aside to let it cool.
  6. Put one wrapper on a plate in a diamond position. Take 2 tablespoon filling and place it on the wrapper. Roll up half way, fold left side and right side in, then roll again. Use white egg to seal.
  7. Heat the vegetable oil over medium-high heat. Carefully place spring rolls in the oil and fry them until golden brown. Transfer to paper towel to drain. Serve with birds eye chili. Enjoy! 😋😋😋

Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls) "Lumpia" is an Indonesian style of spring rolls. It is made of thin crêpe pastry skin with bamboo shoots, chopped vegetables, and minced meat as fillings. List Recipes Resep Daging Babi Cincang Sayur Asin. Quite unhealthy to be eaten in large amount so take a few and add vegetables to it. Fried mashed potato with ground beef. begedil daging.

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