Fajita Lime Chicken Salad
Fajita Lime Chicken Salad

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fajita lime chicken salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fajita Lime Chicken Salad is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Fajita Lime Chicken Salad is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fajita lime chicken salad using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fajita Lime Chicken Salad:
  1. Make ready Salad
  2. Prepare Newman's own light lime dressing (sub any lime dressing, but this one is really good)
  3. Prepare celery heart (smallest, light green/yellow middle of a celery), sliced do not remove leaves
  4. Take fresh cilantro leaves
  5. Make ready red leaf lettuce, cut or torn into bite size salad bits
  6. Take green leaf lettuce, cut or torn into bite size salad bits
  7. Make ready Fajita topping
  8. Take olive oil
  9. Prepare yellow sweet onion, cut into strips
  10. Prepare anaheim or poblano pepper, cut into strips.
  11. Get assorted bell peppers (red, green and yellow for example), cut into strips
  12. Make ready Chicken marinade
  13. Prepare Serrano or Jalapeno pepper, minced
  14. Prepare chicken breasts, cut into thin strips
  15. Make ready garlic, minced
  16. Take ground cumin
  17. Prepare thyme
  18. Take oregano
  19. Get olive oil
Steps to make Fajita Lime Chicken Salad:
  1. Combine everything in Chicken Marinade section in a plastics zip lock bag or bowl and mix thoroughly. Add more oil if needed. Let sit for at least an hour, the longer it sits the more seasonings the chicken will absorb.
  2. Combine everything in the Salad section in a large bowl and toss so it is thoroughly mixed together.
  3. Cut up peppers and onions, set aside.
  4. Put a small amount of oil in a skillet and warm to medium high. Add chicken letting as much seasoning and oil get into the skillet as possible. Cook until chicken is no longer pink. Remove from skillet and set aside.
  5. Add onions to skillet and cook until clear and caramelized.
  6. Add peppers to skillet and cook until soft. Turn the skillet let heat to high and mix chicken in with peppers. Stir every few seconds to blacken bits and pieces of the mixture.
  7. When little blacked bits of meat and veggies are visible over about 30% of the mixture remove from heat and place over the bed of lettuce.
  8. Add lime salad dressing to taste. Optional, add avocado or guacamole.

So that’s going to wrap this up for this exceptional food fajita lime chicken salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!