Cheesy,bacon and cauliflower cassarole
Cheesy,bacon and cauliflower cassarole

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy,bacon and cauliflower cassarole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy,bacon and cauliflower cassarole is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Cheesy,bacon and cauliflower cassarole is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook cheesy,bacon and cauliflower cassarole using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cheesy,bacon and cauliflower cassarole:
  1. Prepare 1 large cauliflower
  2. Get 200 g cubbed smoked bacon
  3. Prepare 1 and 1/2 cup grated cheese - cheddar or similar
  4. Prepare 150 g cream cheese
  5. Get 200 ml heavy cream
  6. Prepare 1/4 cup spring onion
  7. Make ready Parsley - optional
  8. Make ready to taste Salt n pepper
Steps to make Cheesy,bacon and cauliflower cassarole:
  1. First chop and steam the cauliflower,also in a pan fry the bacon set aside for later.
  2. Pre-heat oven 210' into a mixing bowl put in the cream cheese,heavy cream,spring onion,most of the grated cheese (save a handful for later),bacon,cauliflower from before salt n pepper to taste combine together well.
  3. Place mixture into an oven proof dish,sprinkle remaining grated cheese and parsley (if using) cook for 20 mins. (Should have slight golden colour on top.)

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