Mason Jar Taco Salad
Mason Jar Taco Salad

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mason jar taco salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mason Jar Taco Salad is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Mason Jar Taco Salad is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have mason jar taco salad using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mason Jar Taco Salad:
  1. Prepare salad dressing of choice
  2. Prepare diced tomatoes
  3. Prepare diced onion
  4. Prepare corn kernels
  5. Take black beans, cooked and cooled or rinsed from a can
  6. Get ground beef, cooked and seasoned then cooled (Could also use half a grilled chicken breast, diced or for veggie, just increase black beans to 3/4 cup)
  7. Get shredded cheese (some good varieties for this salad are cheddar, colby jack or pepper jack)
  8. Make ready leafy greens (for this I used a mix of romaine and spring mix)
  9. Prepare tortilla strips or crushed tortilla chips
  10. Prepare Wide mouthed quart size mason jar with lid
Instructions to make Mason Jar Taco Salad:
  1. This is a very simple meal to put together. You just layer all ingredients in the order listed.
  2. Start by pouring the dressing into the bottom of the mason jar. For the sriracha ranch, simply whisk in some sriracha sauce into ranch dressing to taste. Then start with the sturdier ingredients that will be ok sitting in the dressing for a bit…the tomatoes and then the onions.
  3. Next put in the corn followed by black beans. If making this a vegetarian taco salad, then skip to step 5.
  4. Add the cooled ground beef into the jar, or if using diced chicken, add now.
  5. Place in the cheese next.
  6. Add in the leafy greens. Make sure to pack them in gently.
  7. Lastly add the tortillas strips on top of the lettuce. Place lid on the mason jar and refrigerate until ready to eat.
  8. Once ready to eat, just dump everything into a bowl and give a quick toss. You could eat straight from the jar, but I prefer to use a separate bowl.

So that is going to wrap it up for this special food mason jar taco salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!