Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, baked breaded chicken breast with shio-koji. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
All thanks to Shio Koji, I get an umami-packed delicious chicken on the table with minimal effort. You will want to have it in your. Shio koji is primarily used as a marinade for poultry, meat, and seafood.
Baked Breaded Chicken Breast with Shio-Koji is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Baked Breaded Chicken Breast with Shio-Koji is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have baked breaded chicken breast with shio-koji using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Breaded Chicken Breast with Shio-Koji:
- Prepare 1 Chicken breast
- Get 2 tbsp Shio-koji
- Get 2 clove ●Garlic (finely chopped)
- Get 3 tbsp ● Panko
- Get 1 dash ●Pepper
- Prepare 2 tbsp Olive oil
Delicious grilled mackerel fish with shio koji recipe! The result is a umami flavored fish with a nicely charred crispy exterior. This kosher recipe for breaded baked boneless chicken breasts is kid-friendly, and cheaper, healthier, and tastier than purchased chicken nuggets. Make sure your boneless, skinless chicken breasts are thin by either slicing them in half or pounding them flatter.
Steps to make Baked Breaded Chicken Breast with Shio-Koji:
- Stack 2 sheets of aluminium foil and shape into a bowl. (or use a heatproof bowl.)
- Mince the garlic. Butterfly the chicken breast, and slice diagonally into strips.
- Lay the chicken breast in the aluminium foil bowl, and spread the shio-koji. (Tightly pack the chicken breast. It's ok to overlap a little bit.)
- Mix the ● ingredients, and spread the mixture on top of the chicken, then swirl in the olive oil.
- Bake it for 10-20 minutes in a toaster oven. If you are using the oven, bake for about 20-30 minutes at 180℃ (350℉), then it's done.
This Baked Chicken Breast recipe couldn't get any easier! You'll love this quick oven method and that you get flavorful, tender, juicy chicken every Chicken breasts - look for chicken breasts as close to the same size as possible so they bake evenly. Olive oil - don't use extra-virgin olive oil here or it. This Oven Baked Chicken Breast Recipe makes the best, easiest, juiciest chicken breasts, deliciously seasoned then baked to perfection! An easy weeknight meal that can be served along any side dish!
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