Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, zucchini chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken and zucchini are the perfect match for simple and delicious summer dinners that will tempt your family to the table. These recipes are packed with flavor and are so easy to make. Lemon Herb Chicken with Zucchini Pasta and Ricotta.
Zucchini chicken is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Zucchini chicken is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook zucchini chicken using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Zucchini chicken:
- Prepare 1 tbsp sesame oil
- Make ready 2 tbsp olive oil, extra virgin
- Take 1 tsp basil
- Get 1 tsp chopped parsley
- Make ready 1 tsp garlic powder
- Prepare 6 to 9 sliced zucchini small to medium size
- Prepare 1 can salsa or diced tomatoes
- Prepare 1 grated parmesan cheese
- Take 3 cup Italian bread crumbs
- Prepare 1 egg beated
- Get 1 bag or 6 boneless chicken breasts
- Prepare 2 cup olive oil, extra virgin
Perfect for weeknight dinners and a great way to use up that summer zucchini! Asian takeout doesn't have to be high in fat and calories, a few great examples of some Skinnytaste favorites: Chicken and Broccoli Stir Fry, General Tso's Chicken, Orange Chicken Makeover, just to name a few. Transfer the chicken to a medium bowl. Transfer the zucchini mixture to the bowl with the chicken.
Instructions to make Zucchini chicken:
- Add sesame oil and 2 tbsp olive oil to large skillet pan.
- Wash and slice zucchini. Add to pan.
- Add parsley, basil and garlic powder to zucchini.
- Fry zucchini till slightly brown and softened.
- Put zucchini into casserole dish. Pour salsa or tomatoes over zucchini. Sprinkle parmesan over mix.
- Next beat egg in a bowl set a side. Place Italian bread crumbs into a gallon ziploc bag.
- Put 2 cups of olive oil in skillet to warm up.
- Wash chicken; dip in egg, place into bag with breading, shake till chicken is coated.
- Place breaded chicken into skillet. Cook long enough to crisp up breading but not cook the chicken all the way through.
- Place chicken on top of zucchini. Bake uncovered at 350°F for 45 to 60 minutes
- Another option is to sprinkle mozzarella cheese over top of chicken during the last 10 minutes of baking.
- Pull zucchini chicken out of oven. Let stand 10 minutes. Enjoy
More than just a surprise, the grated zucchini provides moisture that ground chicken can lack. Roast more zucchini next to the meatballs on the sheet pan, then top everything with feta tossed with lemon juice. Crispy Parmesan Garlic Chicken with Zucchini is a fantastic one pan meal that the family will love! The chicken is so tender and breaded with an amazing parmesan garlic crust and the zucchini is sautéed in a delicious buttery parmesan garlic! So I get pretty excited when it is actually… Chunks of chicken and zucchini are quickly browned in a skillet, then tossed with grated Parmesan cheese, and served with hot cooked rice for a quick and delicious weeknight meal.
So that is going to wrap it up with this special food zucchini chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
