Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, veggie pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Let's all agree right now: Pasta (and some cheese) makes pretty much any vegetable better, from succulent mushrooms to sweet tomatoes. It's simple to make and packs three of your five-a-day into one delicious meal. In a nutshell: More veggies, less pasta!
Veggie Pasta is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Veggie Pasta is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have veggie pasta using 19 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Veggie Pasta:
- Prepare Vegetables
- Take 1/4 green bell pepper/ capsicum thinly sliced
- Make ready 1/4 red bell pepper/ capsicum thinly sliced
- Make ready 1/4 yellow bell pepper/ capsicum thinly sliced
- Get 1 potato in small cubes
- Take 1 chopped onion
- Take Sauce Chart
- Make ready soy sauce
- Take red chilly sauce
- Prepare green chilly sauce
- Make ready 1 tbsp Vinegar
- Get 50 ml tomato paste
- Make ready Other Things
- Get 500 grams of Pasta of your choice
- Get 15 ml olive oil
- Prepare Spices & Herbs
- Make ready 1/2 tbsp red chilly powder, salt and turmeric powder(if available)
- Prepare 5 basil
- Prepare 5 Coriander
Many people enjoy healthy vegetarian pasta dishes whether they are vegetarians or not. We have all the meat-free lasagna, manicotti, and stroganoff you could want. Try this fabulous veggie-packed pasta dish by The View from Great Island. My Kitchen Love made this drool-worthy orecchiette one-pot pasta with mascarpone, goat cheese and cheddar.
Steps to make Veggie Pasta:
- Get a big pot that would be big enough to boil the pasta.
- Fill the pot 3/5 with water and add about 1 teaspoon of salt and let the water boil on high flame.
- When the water comes to boil, add pasta to it.
- Till the pasta is getting boiled, chop all the veggies.
- Now, add oil to a deep frying pan, turn on the flame to medium high and wait for 30 seconds.
- Now add the chopped onion to it and fry till golden brown.
- Now add the other veggies, basil leaves, salt, chilli powder and turmeric powder to the pan and mix well.
- Now cover the pan and wait for 15-20 minutes and keep checking in between and stir to avoid burning the vegetables.
- Now, till the veggies are getting fried, check for the pasta. Break it from between. If you see a white line, it's not done. You can also check for it by chewing a peice of pasta.
- Now turn the flame of boiling pasta pot off and strain the pasta with a strainer and wash it with plenty cold water.
- Now check for veggies. If potatoes are golden brown and have became soft, they're done.
- Now add pasta to the vegetables and mix them well.
- Now add green chilly sauce, red chilly sauce, vinegar and soya sauce.
- Now toss and mix all the things in the pan to combine their flavors.
- Now turn the flame on high and mix it continuously for about 2 minutes.
- Now it's time to serve the pasta. Turn off the flame. Per serving would be about 100 grams.
- Serve it with tomato sauce on its top.
- Garnish with basil or coriander leaves.
- You can add lemom juice and coriander leaves for extra flavor.
For this week, we have a quick and easy pasta salad to introduce to you guys! One of P's favorite, this is a perfect dish to cook up if you're on the run. This Balsamic Veggie Pasta recipe is quick and easy to make, loaded with fresh veggies, and tossed with a delicious balsamic vinaigrette Easy Balsamic Veggie Pasta. Perfect for picky eaters or just a great way to add more veg to your family's diet. Spiralized vegetables, or veggie pasta, can be made from a variety of produce — from broccoli to And because spiralized vegetables have a similar texture and consistency to pasta, you might find..
So that’s going to wrap this up with this exceptional food veggie pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
