Shrimp in lemon garlic pepper sauce
Shrimp in lemon garlic pepper sauce

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shrimp in lemon garlic pepper sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

I used a prepackaged frozen seafood medley in place of all shrimp and it was wonderful. I also think the pepper amount was fine. It is peppery but after all, the recipe is for "Shrimp Lemon PEPPER Linguini".

Shrimp in lemon garlic pepper sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Shrimp in lemon garlic pepper sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shrimp in lemon garlic pepper sauce using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shrimp in lemon garlic pepper sauce:
  1. Get shrimp
  2. Get 1 lb shrimp vein out tail off
  3. Take 1/2 cup cornstarch
  4. Prepare 1 tsp ground black pepper coarsely
  5. Make ready 1/4 tsp salt
  6. Take sauce
  7. Take 1/4 cup Shoaxing wine
  8. Take 2 small lemons
  9. Get 2 tbsp minced garlic
  10. Prepare 1 tsp white pepper
  11. Get 1 tsp lite soy sauce
  12. Take 1/4 cup lemon juice
  13. Take 1/2 cup light brown sugar
  14. Get 1/2 cup water
  15. Make ready 1 tsp granulated garlic powder
  16. Get thickener
  17. Prepare 1/4 cup water
  18. Take 2 tbsp cornstarch
  19. Prepare cooking shrimp
  20. Prepare 1 oil to fry shrimp in
  21. Prepare garnish
  22. Take 2 green onions chopped

Drain fettuccine and return to pan. Shrimp - for this recipe we used raw, peeled and deveined jumbo shrimp. Fettuccine - this long, flat noodle is perfect to hold the amazing alfredo sauce. Linguine and spaghetti noodles can be substituted with good results.

Steps to make Shrimp in lemon garlic pepper sauce:
  1. Take shrimp ingredients pepper and salt shrimp put into bag add cornstarch close bag and shake till shrimp is covered
  2. Fry the shrimp till done set aside on paper towels to absorb excessive oil
  3. Slice 1 lemon thinly zest and juice the 2nd saving 2 slices out for garnish cut slices in half remove any seeds
  4. In a pan or wok add all the sauce ingredients except wine let simmer for 7 minutes
  5. Add wine let cook for 3 minutes get a high simmer or low boil add shrimp
  6. Add cornstarch solution mixing the water and cornstarch add to liquid in wok stirring constantly till thickens add onions on top for garnish
  7. Serve immediately with rice or noodles

Lemon Pepper Seasoning - Essential for this recipe! In a large bowl, place shrimp then add lemon zest, garlic and half of the olive oil. Toss well to coat evenly and season with the salt and pepper. Heat remaining oil in a large saute pan over medium heat. Add in the remaining butter, lemon juice and water.

So that is going to wrap this up for this exceptional food shrimp in lemon garlic pepper sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!