Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quick and easy pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Quick and Easy Pasta is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Quick and Easy Pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook quick and easy pasta using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick and Easy Pasta:
- Make ready 1 1/2 tbsp olive oil
- Prepare 1 onion
- Prepare 2 tomatoes
- Make ready 1 bell peper
- Get 1 carrot
- Get 1 salt
- Prepare 1 black pepper
- Make ready 1 oregano
- Take 2 clove garlic
- Prepare 120 grams pasta
- Get 1 cheese
Steps to make Quick and Easy Pasta:
- Cook pasta in water with a pinch of salt till al dente. Run under cold water, drain and set aside.
- Meanwhile, in a medium sized wok add olive oil, garlic cloves finely chopped and onions thinly sliced.
- When onions turn golden or translucent, add thinly sliced bell pepper and carrots.
- Chop the tomatoes into small cubes and puree them in a blender. Add this sauce to the vegetables.
- Add salt, black pepper, oregano and any other spices or herbs of your choice.
- Add the pasta and mix well to cover the pasta in the sauce.
- Put in a baking dish and grate cheese on top. Put in the oven at 350°F for 5 min or till the cheese melts. This step is optional. Be careful not to overcook the pasta! If you really love cheese you can grate some on top while serving! :)
So that’s going to wrap this up with this exceptional food quick and easy pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!