Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy ham & hashbrown casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Ham & Hashbrown Casserole is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Cheesy Ham & Hashbrown Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook cheesy ham & hashbrown casserole using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy Ham & Hashbrown Casserole:
- Take 1 (32 oz) bag Southern style hashbrowns
- Get 1 1/2 cups diced cooked ham
- Prepare 1 can cream of chicken soup
- Make ready 1 1/2 cups shredded cheddar cheese
- Make ready 1 1/2 cups sour cream
- Take 1/4 cup mayonnaise
- Prepare to taste Salt, pepper, onion powder
- Get Optional topping
- Get 1 cup crushed cornflakes
- Prepare 2 tbs melted butter
Steps to make Cheesy Ham & Hashbrown Casserole:
- Preheat oven to 375°F. Spray a 9x13 casserole dish with nonstick spray.
- Place all ingredients in a large bowl. Mix together until will combined.
- Pour into casserole dish. Spread out evenly. If desired mix crushed cornflakes with melted butter and sprinkle over the top. Bake uncovered 30-45 minutes or until top is golden and bubbling. Let rest 10 minutes before serving. Enjoy!
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