Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, garlic butter and spinach pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Garlic Butter And Spinach Pasta is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Garlic Butter And Spinach Pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have garlic butter and spinach pasta using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Butter And Spinach Pasta:
- Get 8 oz Gnocchi pasta
- Take 5 tbsp Butter
- Make ready 4 clove Garlic, minced
- Prepare 5 cup Fresh spinach
- Make ready 1 tsp Dried basil
- Make ready 1 Salt and fresh ground pepper
- Get 1 Fresh Parmeggiano shavings, optional
Instructions to make Garlic Butter And Spinach Pasta:
- Prepare pasta following the directions on the box.
- In a large skillet, melt butter over medium-low heat.
- Add crushed garlic and continue to cook until fragrant.
- Add spinach, season with salt, pepper, and basil, and cook until spinach is wilted; about 1 minute or so.
- Remove from heat and pick out the garlic; discard. (optional)
- Drain cooked pasta and add to spinach; mix well.
- Top with fresh Parmigiano-Reggiano shavings. - Serve.
So that’s going to wrap this up with this exceptional food garlic butter and spinach pasta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
