Squash and Ham Casserole the simple version
Squash and Ham Casserole the simple version

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, squash and ham casserole the simple version. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. I love summer squash and this is a good way to use all the crooknecks from my garden. Be the first to review this recipe. saute apples and onion til soft. add cinnamon and sage.

Squash and Ham Casserole the simple version is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Squash and Ham Casserole the simple version is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have squash and ham casserole the simple version using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Squash and Ham Casserole the simple version:
  1. Make ready 1-1/2 pound yellow Crook-necked squash
  2. Make ready 4 cups Ritz crackers crushed
  3. Get 1/2 cup water
  4. Get 2 cup diced ham
  5. Get To taste salt
  6. Prepare 1/2 stick butter
  7. Make ready 1 cup shredded sharp cheddar cheese
  8. Take 1/2 cup shredded sharp cheddar cheese topping
  9. Take 1 cup panko breadcrumbs topping

I've never understood that since he does like zucchini. But not so much the yellow version. The exception - this Squash and Cornbread Casserole. Yellow Squash Casserole is a classic Southern side dish.

Steps to make Squash and Ham Casserole the simple version:
  1. Dice the ham add to a pot and cook. Let the fat render a bit.
  2. Slice the squash. Add to the ham. Add salt and cover. Cook 10 minutes. Stir and add the water.
  3. Cook the squash till render and falling apart. Allow to cool 30 minutes.
  4. Take the crackers and crush. Add the liquids of the squash, along with the squash and ham. Add the butter and mix well.
  5. Mix in the cheese. Add to a dish to bake in. Shake it to get even. Add cheese and breadcrumbs on top and put into oven for 45 minutes, till topping is cooked, and casserole is bubbly.
  6. Let rest 12 minutes before serving. I hope you enjoy!!!

Sliced squash is baked in a cheesy cream sauce and topped with a buttery cracker crumble. Feel free to use generic brands of the same thing. If you cannot locate Ritz or a generic version, substitute a plain salty cracker. Want to try. more. by marfpie. Great side dish with Ham or turkey.

So that’s going to wrap this up for this special food squash and ham casserole the simple version recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!