Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic butter and spinach pasta. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Garlic Butter And Spinach Pasta is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Garlic Butter And Spinach Pasta is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have garlic butter and spinach pasta using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Garlic Butter And Spinach Pasta:
- Prepare 8 oz Gnocchi pasta
- Prepare 5 tbsp Butter
- Get 4 clove Garlic, minced
- Get 5 cup Fresh spinach
- Make ready 1 tsp Dried basil
- Get 1 Salt and fresh ground pepper
- Prepare 1 Fresh Parmeggiano shavings, optional
Instructions to make Garlic Butter And Spinach Pasta:
- Prepare pasta following the directions on the box.
- In a large skillet, melt butter over medium-low heat.
- Add crushed garlic and continue to cook until fragrant.
- Add spinach, season with salt, pepper, and basil, and cook until spinach is wilted; about 1 minute or so.
- Remove from heat and pick out the garlic; discard. (optional)
- Drain cooked pasta and add to spinach; mix well.
- Top with fresh Parmigiano-Reggiano shavings. - Serve.
So that’s going to wrap this up for this exceptional food garlic butter and spinach pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
