Yam and cat fish peppersoup
Yam and cat fish peppersoup

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, yam and cat fish peppersoup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Hi everybody This video is about how I make my catfish , yam and green plantain pepper soup. This recipe is very good for the cold weather and very simple. Hi everyone thank you for turning on my channel today I will be cooking yam and catfish pepper.

Yam and cat fish peppersoup is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Yam and cat fish peppersoup is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have yam and cat fish peppersoup using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Yam and cat fish peppersoup:
  1. Take Yam
  2. Take Cat fish
  3. Take Pepper soup spice
  4. Get Crayfish
  5. Get leaf Scent
  6. Make ready Maggi
  7. Take Salt
  8. Make ready Calabash nutmeg seed
  9. Make ready Onions
  10. Take Cameroun pepper

To really enjoy peppersoup, let it sit on the cooker till it gets lukewarm/cold. Pepper soup spice powder (You can get from the market). •Onion. •Boil warm water and put the fish inside to remove the slimy things on the body of the fish. •After that, put it in cold water and wash thoroughly. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the Well, catfish is the most popular fish in Nigeria partly because it can easily be domesticated and partly because it tastes nice in soups.

Instructions to make Yam and cat fish peppersoup:
  1. Wash catfish by pouring hot water on it to remove the slime.do not use alum as this reduces the natural nd sweet taste of the fish.hot water will do.set aside
  2. Roast calabash nutmeg by putting in a dry pot,put on cooler and turn continually till the back is roasted. Peel and blend using mortar or blender.roast calabash nutmeg gives a nutty taste.
  3. Cut yam Into medium cubes,wash and cook but not too tender.set aside.
  4. Put washed cat fish in pot,add sliced onions,maggi and salt and cook for 5-7mins.
  5. Add the cooked yam to the pot of dat fish,add the pepper soup spice, crayfish,calabash nutmeg, taste for salt,cameroun pepper allow to cook for another 3-5 mins.
  6. Taste for pepper,salt and spice them add the shredded scent leaf.cook for few seconds and food is ready.
  7. NB:debt over turn the soup to prevent the fish breaking Into pieces.
  8. Can be served with eko or rice if not using yam.

Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Nigerian Catfish Pepper Soup [Video] Even if you can get Nigerian Pepper Soup in any road side. Try yam pepper soup, The only high side effect to this delicious recipe is that it is more expensive than alternative recipes. This yam recipe is best prepared with catfish - fresh catfish, It is possible to use the dried catfish but I really don't fancy the end product. A Point and kill, Is a delicious delicacy enjoyed by Nigerians, it can be enjoyed with White Rice and Agidi.

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