Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mike's meaty mexican marinara sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mike's Meaty Mexican Marinara Sauce is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mike's Meaty Mexican Marinara Sauce is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook mike's meaty mexican marinara sauce using 34 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:
- Take ● For The Shredded Meats [go to your local Carnicería for ease]
- Make ready 1 Cup Shredded Seasoned Pork Carnitas
- Prepare 1 Cup EX Thin Sliced Carne Asada Meat
- Get 1 Cup Fried Seasoned Ground Chorizo Sausage
- Make ready 1 Cup Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat
- Get 1 Cup Shreded Seasoned Rotisserie Chicken
- Make ready ● For The Dipping Breads [go to your local Panadería for ease]
- Prepare Most heavy Pan de Muertos - Mexican Bread of the Dead works best
- Prepare ● For The Meaty Marinara Sauce
- Make ready 2 LG Chopped De-seeded Tomatoes
- Make ready 1 LG Chopped Spanish Onion
- Get 1 Medium Chopped Red Onion
- Get 2 Stalks Chopped Celery [with leaves]
- Make ready 1 Cup Loose Cilantro Leaves
- Prepare 1/2 Cup Chopped De-sedded Green Bell Peppers
- Prepare 1/2 Cup Chopped De-seeded Red Bell Peppers
- Take 1 EX LG Chopped De-seeded Jalepeno
- Prepare 1 (4 oz) Can Green Chiles
- Take 1/2 Cup Shredded Cabbage
- Prepare 1/2 Cup Chopped Parsley
- Make ready 1 tbsp Fine Minced Epazote Herb
- Get 3 tbsp Fine Minced Garlic
- Make ready 1.5 tsp Ground Cumin
- Prepare 1/4 Cup Favorite Spicy Red Salsa
- Get 2 (24 oz) Cans Your Favorite Spaghetti Sauce
- Prepare 1 tbsp Fresh Ground Black Pepper
- Make ready 1/2 tsp Crushed Mexican Oregano
- Prepare 1 Handful Mexican 3 Cheese
- Prepare 1 (4 oz) Can Drained Sliced Black Olives
- Prepare 2 tbsp Sugar
- Take 1/2 tbsp Fresh Lime Juice
- Take 1 tbsp Fine Minced Basil Leaves
- Get 1/2 tsp Italian Seasoning
- Make ready 1 tsp Chili Powder
Steps to make Mike's Meaty Mexican Marinara Sauce:
- Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired.
- A terrific brand but use only if your shredded meats are sold under seasoned.
- Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping.
- Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers.
- Garnish with fresh Cilantro. Enjoy!
So that’s going to wrap this up for this exceptional food mike's meaty mexican marinara sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!