Roasted Butternut Soup
Roasted Butternut Soup

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, roasted butternut soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Roasted Butternut Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Roasted Butternut Soup is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook roasted butternut soup using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Butternut Soup:
  1. Take 1 kg Butternut, cubed
  2. Get 4 Cloves Garlic
  3. Get 1 Onion
  4. Take 1 Litre Chicken Stock
  5. Prepare 5 Sprigs fresh Thyme
  6. Prepare 250 ml Cream
  7. Prepare Salt
  8. Get Pepper
  9. Get Olive Oil
Steps to make Roasted Butternut Soup:
  1. Preheat oven to 200 degrees celcius.
  2. Place butternut cubes, quartered onion and unpeeled cloves of garlic in a roasting dish lined with baking paper. Give a good drizzle of olive oil and season well with sea salt and black pepper. Roast until butternuts are soft and slighly charry (about 40 mins). I bought my butternuts sliced already, but if you only have whole butternuts, save yourself the effort of peeling and chopping and cut them into quarters with the seeds removed, this takes about an hour to roast.
  3. Once butternut is cooked, remove the onion and saute in some butter with fresh thyme until slightly caramelised and soft.
  4. Remove thyme sprigs from pot and strip off all the little leaves. Discard the sprigs and add the leaves back into the pot.
  5. Add butternut (remove skins if using whole butternuts) to pot. Squeeze the roasted garlic from it's skin and add to pot.
  6. Add chicken stock and bring to a simmer. Add cream and puree with a stick blender until smooth.
  7. Serve with fresh bread and a drizzle of cream. Optional: add crispy bacon bits and/or blue cheese crumbles as a garnish. 🤤

So that’s going to wrap this up with this special food roasted butternut soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!