Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, spiralized butternut squash and chicken soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Spiralized Butternut Squash and Chicken Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Spiralized Butternut Squash and Chicken Soup is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook spiralized butternut squash and chicken soup using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spiralized Butternut Squash and Chicken Soup:
- Make ready Butternut Squash
- Take Smoked Chicken Drumsticks
- Make ready Delicata Squash
- Make ready Poblano Pepper
- Prepare Small Sweet Onion
- Make ready Garlic
- Get blue cheese crumbles
- Make ready buttermilk
- Prepare Chicken Broth low sodium
- Prepare Sazon Seasoning
- Prepare Ground Coriander
- Make ready Finely Chopped Fresh Rosemary
Steps to make Spiralized Butternut Squash and Chicken Soup:
- Preheat oven to 400°. Wrap onion and garlic in foil with a little oil and place onto a baking sheet with 1 poblano pepper and put in oven.
- Roughly chop the round bottom portion of the butternut squash. Place on a baking sheet and dust both sides with coriander and sazon then place into the oven. Bake for 15 minutes.
- Combine the chicken broth, buttermilk, 1 tsp ground coriander and blue cheese crumbles in a pot and bring to a simmer.
- When the butternut squash, onion, garlic and poblano are done roasting remove the charred outer skins and add to the pot. Blend smooth with an immersion blender.
- Shred the chicken and add to the pot. A rotisserie chicken can be used or even a rinsed and drained can of beans in place of smoked chicken.
- Peel and spiralize the remaining portion of the butternut squash. Chop the delicata squash into half rounds and add both the to the pot.
- Finely chop the rosemary stir in and let simmer for an hour before serving.
So that’s going to wrap it up for this exceptional food spiralized butternut squash and chicken soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
