Coconut rice with dry fish and chicken
Coconut rice with dry fish and chicken

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut rice with dry fish and chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Coconut rice with dry fish and chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Coconut rice with dry fish and chicken is something that I have loved my whole life. They are fine and they look fantastic.

Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. To serve, combine the rice with a beef or. Serve your coconut rice and chicken once it is soft enough for you.

To get started with this particular recipe, we must prepare a few components. You can cook coconut rice with dry fish and chicken using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Coconut rice with dry fish and chicken:
  1. Get 2 cups rice
  2. Prepare Coconut milk
  3. Prepare Dry fish
  4. Take Chicken
  5. Get Onions
  6. Take Crayfish
  7. Take Pepper
  8. Make ready Salt
  9. Get cubes Seasoning

As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world. I've made this chicken dinner recipe for fast weeknight dinners and Spoon rice into bowls and serve with the ginger chicken. Garnish with the remaining cilantro leaves I halved this recipe and I didn't have any jalapenos on hand, so I just used dried chili flakes. Long grain rice, cooked in coconut milk with beans, a favorite side dish of Jamaica.

Steps to make Coconut rice with dry fish and chicken:
  1. Wash the rice in cold water and pour into a pot. Add some water, enough to cover the rice. Cover a d put on the heat
  2. Cut the chicken into sizeable pieces, wash and put in a pot.
  3. Season the chicken with onions, salt, pepper and seasoning cubes. Cover and turn on the heat.
  4. Wash the dry fish and set aside. Cut onions and then blend the onions and crayfish and also set aside.
  5. Once the rice is well boiled, bring it down and wash again.
  6. Add the dry fish, blended crayfish and onions, salt, pepper, seasoning cubes and coconut milk to the rice (the milk should be enough to cook the rice).
  7. Cover the pot and put on fire, then lower the heat.
  8. Once your chicken is cooked, you can decide to either fry or roast them.
  9. Keep checking the rice to be sure it's not burning.
  10. Once the water dries up, bring it down and you're ready to enjoy your coconut rice with dry fish and chicken.

Serve it with curry, roasted meats, jerk chicken or all by itself. The rice is especially good with a little lime juice Traditionaly, the milk of the freshly grated bone dry coconut along with the dried red Kidney beans. This Thai Coconut Chicken and Rice Soup is different than a lot of Thai Soups in that I based it off my chicken: you can use either chicken breasts or chicken thighs for this Thai Soup. I tend to use chicken fish sauce: I promise fish sauce will not be detectable or make your Thai Soup taste fishy. Coconut rice is a rice dish that is used in cuisines such as Caribbean, Tropical (Hawaiian!) as well as South East Asian foods such as Thai and Malaysian foods.

So that is going to wrap it up with this exceptional food coconut rice with dry fish and chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!