Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian pasta bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Pasta Bake is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Vegetarian Pasta Bake is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetarian pasta bake using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Pasta Bake:
- Get 500 grams penne pasta
- Get 1 tbsp olive oil
- Take 1 brown onion, chopped
- Make ready 1 red capsicum, diced
- Get 200 grams mushrooms, chopped
- Take 3 carrots, diced
- Get 1 zucchini, diced (optional)
- Take 1 cup corn kernels
- Prepare 1 cup milk
- Make ready 1 cup grated cheese
- Make ready 1 tbsp parsley flakes
- Make ready 1 Grated parmesan/mozarella cheese
Instructions to make Vegetarian Pasta Bake:
- Preheat oven to 180ºC.
- Saute onion, capsicum, carrot, zucchini and mushroom in oil until soft.
- Boil pasta until just tender.
- Add parsley and corn to vegetables and stir for another 2 minutes.
- Place pasta in casserole dish, sprinkle with Parmesan and stir.
- Add vegetables to casserole dish and stir.
- Pour milk over and top with grated cheese.
- Bake for approximately 20 minutes.
So that is going to wrap this up for this special food vegetarian pasta bake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!