Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, pasta primavera. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pasta Primavera is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Pasta Primavera is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pasta primavera using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pasta Primavera:
- Get 3 Carrots, thinly sliced
- Prepare 1 Yellow bell pepper, thinly sliced
- Get 1 Red bell pepper, thinly sliced
- Prepare 1 Onion, thinly sliced
- Take 1 Squash, thinly sliced
- Make ready 2 medium zucchini or 1 large, thinly sliced
- Prepare 15 Cherry tomatoes, halved
- Prepare 1 Salt and pepper
- Make ready 1 Freshly grated Parmesan
- Prepare 1 lb Bow tie pasta
- Make ready 1 tbsp Italian herbs
Steps to make Pasta Primavera:
- Put the carrots, peppers, onion, squash and zucchini onto a baking sheet and coat in olive oil. Season with pepper and salt as well as a tablespoon of Italian herbs.
- Once mixed put half the veggies on another baking sheet. Put in oven for 10 mins. Take out of oven and toss again. Cook for an additional 20 mins
- Meanwhile cook the bow tie pasta for 8 mins or until al dente
- Toss the veggies with the pasta and top with Parmesan.
So that’s going to wrap this up with this exceptional food pasta primavera recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
