Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken sausage alfredo lasagna. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Sausage Alfredo Lasagna is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Chicken Sausage Alfredo Lasagna is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have chicken sausage alfredo lasagna using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Sausage Alfredo Lasagna:
- Make ready 2 large double smoked farmers sausage
- Take 2 medium chicken breast
- Get 3/4 cup mushrooms or more
- Get 1 bunch baby spinach or more
- Take 1/4 tsp pepper (as needed)
- Prepare 16 oz jar alfredo or homemade ( if sauce is thick add some cream or milk)
- Prepare 1 large egg
- Take 2 cup cheddar cheese
- Take 1/4 cup ricotta cheese (i use goat cheese)
- Get 1/2 cup parmesan cheese
- Make ready 1 cup mozzarella cheese
- Take 15 oz package no-boil lasagna noodles (i use homemade)
Instructions to make Chicken Sausage Alfredo Lasagna:
- preheat oven to 350
- heat a skillet over med heat, cook sausage and chicken. chop mushrooms and spinach add them to skillet, then add alfredo sauce. season with pepper.
- in a bowl beat egg, add shredded cheddar, ricotta, and parmesan.
- in a large baking dish layer 1/3 sause mixture, then 1/3 noodles, then 1/3 cheese mixture. repeat, top with mozzarella.
- cover, bake for 45 minutes, let stand 15 minutes before serving.
So that’s going to wrap it up with this exceptional food chicken sausage alfredo lasagna recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!