Soft Baked Pretzels
Soft Baked Pretzels

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, soft baked pretzels. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Soft Baked Pretzels is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Soft Baked Pretzels is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook soft baked pretzels using 11 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Soft Baked Pretzels:
  1. Prepare milk
  2. Take dry active yeast (1/4 tsp)
  3. Get brown sugar
  4. Take all purpose flour
  5. Make ready butter, softened
  6. Take salt
  7. Take baking soda
  8. Prepare warm water
  9. Get Coarse salt,
  10. Prepare Sesame seeds,
  11. Get butter melted
Instructions to make Soft Baked Pretzels:
  1. Warm the milk in the microwave for 45 seconds or until warm.(but not hot) stir in your yeast and set aside 4 min.
  2. Pour your milk mixture into a large bowl and mix in your brown sugar using spoon (I just used a wooden spoon) once mixed in, stir in 1 cup of the flour until just combined
  3. Add your softened butter along with the remaining 1 1/4 cup flour and salt. Mix by hand until it all comes together
  4. Turn out onto lightly floured surface. Knead the dough for about 6 min.
  5. Bring together in a big ball and place into a greased bowl, cover with plastic wrap.Set aside to rise for 1 hour in a warm place
  6. After an hour: punch the dough then divide into 6-8 pieces for large pretzels.
  7. Preheat oven to 450°F
  8. Mix the 1.5 cups water and baking soda in a shallow bowl or dish.
  9. Roll out each piece using palms into long tubes (about 12 inches) then form into shape.
  10. Dip each pretzel in the baking soda water than place on lightly greased baking sheet.
  11. Sprinkle with coarse salt and your sesame seeds (or poppyseeds or anything else you want to top the pretzels with)
  12. Bake in oven for 11 minutes.
  13. Once out of the oven, brush with the melted butter. Enjoy!

So that’s going to wrap this up with this special food soft baked pretzels recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!