Beef and Vegetable Soup
Beef and Vegetable Soup

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef and vegetable soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth.

Beef and Vegetable Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Beef and Vegetable Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef and vegetable soup using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef and Vegetable Soup:
  1. Make ready 2 lb ground beef
  2. Make ready 1 medium onion, chopped
  3. Take 1 garlic clove, minced
  4. Make ready 2 cup tomato juice
  5. Get 2 -3 carrots, sliced
  6. Get 2 - 3 ribs of celery, sliced
  7. Make ready 1/2 green pepper, chopped
  8. Take 1 cup corn
  9. Make ready 2 cup green beans
  10. Prepare 2 medium potatoes, cubed
  11. Get 2 cup water
  12. Take 1 tbsp worcestershire sauce
  13. Prepare 1/4 tsp dried oregano
  14. Take 1/4 tsp dried basil
  15. Take 1 dash of hot pepper sauce
  16. Make ready 1 beef bouillon cube
  17. Prepare 1 tsp salt
  18. Take 1/4 tsp black pepper

Try our easy to follow beef & vegetable soup recipe. Absolutely delicious with the best ingredients from Woolworths. Trim excess fat from steak and cut into strips. Heat oil in a large pot over high heat.

Steps to make Beef and Vegetable Soup:
  1. Brown meat. Drain.
  2. Combine all ingredients in slow cooker (crock pot).
  3. Mix, and cover, cook on low 6-8 hours or until done.
  4. You can use frozen veggies instead of fresh.

Add beef and sear well all over. This is a tasty vegetable beef soup recipe made with meaty soup bones—beef shanks—and a variety of vegetables. This delicious, nutritious and hearty Beef and Vegetable Soup is so comforting and soul warming, you'll want to eat it all winter long! Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. It's Kelley back from Chef Savvy!

So that’s going to wrap this up for this special food beef and vegetable soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!