Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy vegan cornbread. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Vegan Cornbread is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Easy Vegan Cornbread is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook easy vegan cornbread using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Vegan Cornbread:
- Prepare flour
- Get yellow cornmeal
- Take salt
- Get (To taste) black pepper
- Get baking powder
- Take oil (I used 50g olive oil and 25g sunflower oil)
- Get soy milk
- Make ready vinegar or lemon juice
Steps to make Easy Vegan Cornbread:
- Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
- Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
- Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
- Bake for 20-25 min in a 180°C/350°F oven. Enjoy :)
So that is going to wrap it up for this special food easy vegan cornbread recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
