Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, ham and cheese casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Ham and Cheese Casserole is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Ham and Cheese Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have ham and cheese casserole using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ham and Cheese Casserole:
- Prepare 6 ounces Noodles cooked and drained- I prefer the bowtie pasta
- Prepare 2 cups cubed baked ham
- Get 1 cup grated Longhorn or Cheddar Cheese
- Get 1 (10 oz) can cream of chicken soup or cream of mushroom soup
- Get 2/3 cup milk or evaporated milk
- Make ready 1 small can of mushroom pieces
- Take 1 tsp instant minced onions
- Get 1 tsp parsley flakes
- Take 2 Tlbs butter
- Get 1/2 can Durkee Fried Onions
Steps to make Ham and Cheese Casserole:
- Mix ham with 3/4 cups cheese.
- Layer noodles and ham mixture in greased 2 qt. Casserole dish.
- Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers.
- Combine soup and milk and pour over the top layer. Can be heated to make it more combined.
- Top with 1/4 cup of cheese and Dot with butter.
- Bake uncovered at 375° for 25 minutes.
- Top with Fried Onions, and return to the oven for an additional 5 minutes.
So that’s going to wrap this up with this exceptional food ham and cheese casserole recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
